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Celebrate the Essence of Onam with an Exquisite Onam Sadhya at Tamarind: A Feast of Flavors and Culture Await

The air is filled with anticipation and excitement as Tamarind, Kolkata’s most esteemed destination for authentic Indian cuisine, proudly unveils its grand celebration of Onam with an indulgent and delightful Onam Sadhya. This upcoming event promises not just a culinary experience, but a cultural journey that captures the true essence of Onam, the cherished festival of Kerala. Set your calendars for the 28th and 29th of August, as Tamarind invites you to be part of this enchanting experience.

Embracing Onam in All its Glory

Onam, an integral part of Kerala’s cultural fabric, brings together family, tradition, and delectable food in a grand celebration. Tamarind takes immense pride in bridging the gap between Kerala and Kolkata by bringing this cherished festival to the city. The Onam Sadhya at Tamarind stands as a testament to the restaurant’s dedication to preserving and celebrating the rich cultural heritage of Kerala.

A Feast Beyond Compare

Prepare your taste buds for a journey through the rich flavors of Kerala as Tamarind’s skilled chefs curate an exceptional spread of traditional Onam delicacies. The Onam Sadhya offers both Veg and Non-Veg Thalis, ensuring that every palate is catered to.

Veg Thali Delights:

From the refreshing SukkuVellam and PachaMoru to the crispy Tapioca Chips and Banana Chips, every bite resonates with authenticity. The array of accompaniments including Lemon Pickle, Inji Curry, and more adds a burst of flavors. The main course showcases an assortment of delights such as Red Rice, Ghee, Appam & Parippu, Veg stew, Potato Raw Banana Thoran, Kaalan, Olan, Drumsticks Theeyal, Erissery, BhendiPacchadi, Sambar, Rasam, and the list goes on. And for a sweet finale, relish the Ada Pardhaman and Coconut Payasam that celebrate the sweetness of the occasion.

Non-Veg Thali Temptations:

The Non-veg thali boasts the same array of starters and accompaniments, creating an unforgettable journey for your taste buds. The main course introduces Malabar Chicken and Mutton coconut fry, MeenMapas, KonjuOlarthiyadhu, and more, delivering a symphony of flavors that truly represents the essence of Kerala’s culinary expertise.

An Unforgettable Experience

“The Onam Sadhya at Tamarind is more than just a meal; it’s an experience,” states Gautam Purkayastha, the proud proprietor of Tamarind. Co-owner Siddhartha Purkayastha further adds, “Our commitment lies in offering an authentic dining affair that encapsulates the true essence of Kerala.”

Mark Your Calendar

Tamarind is ready to embrace you with open arms during the Onam Sadhya celebration on the 28th and 29th of August, 2023. Experience the joy of Onam, indulge in the warmth of traditional hospitality, and savor mouth-watering cuisine that takes you on a culinary expedition.

Don’t let this extraordinary opportunity slip away. Reserve your spot now and create lasting memories at Tamarind’s Onam Sadhya celebration. For reservations and additional information, visit Tamarind Kolkata’s official website or call 7980865074. Join hands with Tamarind in celebrating Onam like never before!



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