“Savor the Flavors of Kolkata: 10 Must-Try Rainy Foods that Define the Monsoon Season”
10 Popular Rainy Foods in Kolkata
Kolkata, the city of joy, is not only famous for its rich cultural heritage and bustling streets but also for its delectable food. When the raindrops start falling and the monsoon season arrives, the city comes alive with a unique culinary experience. From piping hot snacks to comforting beverages, Kolkata offers a range of popular rainy foods that are loved by both locals and visitors. Let’s explore 10 must-try rainy foods in Kolkata that will tantalize your taste buds and make the monsoons even more delightful.
- Jhal Muri: A quintessential Kolkata street food, jhal muri is a spicy and tangy snack made with puffed rice, vegetables, spices, and a dash of tamarind chutney. It’s the perfect on-the-go snack to savor while strolling through the rain-drenched streets.
- Ghugni: Ghugni is a popular Bengali street food made from dried yellow peas cooked with spices and served with a garnish of onions, green chilies, and coriander. This flavorful dish is often enjoyed with a side of crispy fried bread or puffed rice.
- Telebhaja: Telebhaja refers to an assortment of deep-fried snacks that are a hot favorite during the rainy season. From crispy fritters made with potatoes, onions, or eggplant to savory cutlets, these piping hot snacks are best enjoyed with a cup of hot tea.
- Mochar Chop: Mochar chop is a unique delicacy made from banana flowers. The tender banana flower is minced, mixed with spices, coated in breadcrumbs, and deep-fried to perfection. It’s a crunchy and flavorsome snack that is a true delight during the rainy season.
- Aloo Kabli: Aloo kabli is a popular Kolkata street food that combines boiled potatoes, tangy tamarind chutney, green chilies, onions, and spices. It’s a zesty and refreshing snack that provides a burst of flavors with every bite.
- Khichuri: Khichuri, a comforting dish made with rice and lentils, is a popular choice for rainy days in Kolkata. It’s often served with a side of mixed vegetables, papad, and a dollop of ghee, providing a wholesome and satisfying meal.
- Beguni: Beguni is a deep-fried snack made from slices of brinjal (eggplant) coated in a chickpea flour batter. The crispy texture and the melt-in-your-mouth goodness make it an irresistible treat during the rainy season.
- Fish Fry: Kolkata’s love for fish knows no bounds, and a fish fry is a must-try rainy day delicacy. Fresh fish fillets are marinated in spices, coated in breadcrumbs, and fried to golden perfection. Served with a squeeze of lemon, it’s a treat for fish lovers.
- Masala Chai: No rainy day is complete without a steaming cup of masala chai. The aroma of spices and the warmth of the tea are incredibly comforting during the monsoons. Pair it with some biscuits or rusks for a perfect rainy day snack.
- Mishti Doi: End your rainy day food journey on a sweet note with mishti doi, a traditional Bengali sweet yogurt. The creamy and mildly sweet yogurt provides a cool and refreshing end to a day filled with savory delights.
These 10 popular rainy foods in Kolkata capture the essence of the city’s culinary delights during the monsoon season. So, the next time the rain pours down in Kolkata, head out and indulge in these flavorsome treats that will surely make your taste buds dance with joy.
