The cultural tapestry of Kolkata is woven with diverse culinary threads, and among them, Chinese cuisine has found a special place in the hearts and palates of Kolkatans. From the bustling streets of Tangra to the upscale eateries in Park Street, the city offers a delightful array of Chinese dining experiences. In this article, we embark on a gastronomic journey to discover the 10 best Chinese restaurants in Kolkata, each serving up delectable dishes that showcase the rich flavors of the Orient.
- Mainland China: A true pioneer in bringing authentic Chinese flavors to Kolkata, Mainland China is renowned for its exquisite dim sum, Peking duck, and a wide range of delectable dishes. The ambiance and service are equally top-notch.
- China Pearl: Located in Tangra, the city’s unofficial Chinatown, China Pearl has garnered a loyal following for its flavorful Cantonese and Szechwan cuisine. Their seafood specialties are a must-try.
- Kim Ling: With a reputation for serving some of the best Chinese in town, Kim Ling is an iconic restaurant in Park Street. Their sizzling chicken in black bean sauce and crispy chili pork are crowd favorites.
- Golden Joy: This restaurant in Salt Lake City offers an extensive menu of Chinese and Thai dishes. Their well-prepared and generously portioned dishes make it a go-to spot for locals.
- Big Boss: Big Boss, another gem in Tangra, is known for its wide variety of dim sum and authentic Chinese dishes. It’s a favorite among those who appreciate the subtle balance of flavors in Chinese cuisine.
- Vintage Asia: Located within the JW Marriott, Vintage Asia offers a fine dining experience with a focus on Pan-Asian cuisine. Their dim sum selection and Peking duck are highly recommended.
- Red Hot Chilli Pepper: This restaurant in South Kolkata offers a modern take on Chinese cuisine with a twist. Dishes like ‘Shanghai Surprise’ and ‘Dragon’s Breath Sushi’ provide a unique fusion experience.
- Asia Kitchen: With multiple outlets across the city, Asia Kitchen offers a casual dining experience with a menu that includes both Chinese and Thai dishes. Their lunch buffets are particularly popular.
- Bao O’ Bao: A relatively new entrant on the Kolkata food scene, Bao O’ Bao specializes in the art of crafting bao, the fluffy and flavorful Chinese steamed buns. Their innovative fillings and flavors make them a hit.
- China Town: Nestled in the heart of Tangra, China Town is a quintessential Chinese restaurant offering a wide range of classics. Their chili garlic noodles and butter prawns are legendary.
Conclusion
Kolkata’s love affair with Chinese cuisine continues to thrive, and these 10 best Chinese restaurants are a testament to the city’s culinary diversity. Whether you’re craving traditional flavors, contemporary fusion, or regional specialties, these establishments cater to every palate. So, the next time you’re in the City of Joy and yearning for some mouthwatering Chinese delights, be sure to explore these culinary havens and savor the Oriental magic that they serve on your plate.
